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for Food and Wine Lovers

Emilia Romagna

Emilia Romagna is one of a kind Italian region where the concentration of top-notch culinary products is hard to believe or describe. Furthermore the people that Zest of Italy brings together in this tour are the undeniable cream of this extraordinary region and its talents. Massimo, Nicola, Giuseppe, Luigi - Culatello, Parmigiano, Balsamic and truffles: just a mention of some incredible food duos. And then the Foodie walk tour, set in the heart of Modena, leads you through shops and markets - a vibrant and fun place to see locals and chefs alike, select their ingredients. More action expects in Alessandra’s old-style Romagna kitchen and mysterious hunting in the verdant lands of truffles. Cooking with Michelin chef Alberto will just be another life-altering experience: slow cooked broth finished with fresh tortellini, truffle soufflé, a basket of artisan breads… to leave or not to leave that is the question.

Essentials

Tailor-made Program - Cooking, Wine, Sightseeing |Suited for Individuals and Small Groups | Organized Transport and Personal Tour Guide

Price based on Itinerary and Group Size

Available All-Year-Round but Peak Season

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Highlights

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for Food and Wine Lovers